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Bubba's Bourbon Barrel Imperial Stout

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Bubba's Bourbon Barrel Imperial Stout

back to search Back to Search  Style Details 

Beer Style: Russian Imperial Stout (13F)
Recipe Type: all-grain
Yield: 5.5 US gallons

Russian Imperial Stout
Beer Color

Ingredients:

  • 16 lbs 3.2 oz - Pale Malt, Maris Otter (3.0 SRM) (Grain)
  • 1 lbs 8.0 oz - Oats, Flaked (1.0 SRM) (Grain)
  • 1 lbs 2.3 oz - Cara-Pils/Dextrine (2.0 SRM) (Grain)
  • 1 lbs 2.2 oz - Caramel/Crystal Malt - 15L (10.0 SRM) (Grain)
  • 14.4 oz - Chocolate Malt (450.0 SRM) (Grain)
  • 8.8 oz - Black (Patent) Malt (500.0 SRM) (Grain)
  • 8.8 oz - Roasted Barley (300.0 SRM) (Grain)
  • 3.0 oz - Goldings, East Kent [5.0%] - Boil 90 min (Hops)
  • 1.0 oz - Galena [12.5%] - Boil 90 min (Hops)
  • 1.00 - Whirlfloc Tablet (Boil 15 min) (Misc)
  • 1.10 tsp - Yeast Nutrient (Boil 15 min) (Misc)
  • 1 pkgs - Denny's Favorite 50 (Wyeast #1450) (Yeast)
  • 2.00 oz - Oak Chips (Secondary 7 days) (Misc)
  • 12.00 oz - Bourbon (Secondary 7 days) (Misc)
  • 1.00 - Vanilla Bean (Secondary 7 days) (Misc)

Additional Instructions

Boil: 90 Minutes

Beer Profile

Original Gravity: 1.105 (24.7° P)
Final Gravity: 1.030 SG (7.5° P)
Alcohol by Vol: 10.1%
Color SRM: 46.7  Color Sample 
Bitterness IBU: 69.8
Recipe Type: all-grain
Yield: 5.50 US Gallons

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