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Bell rock red

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Bell rock red

back to search Back to Search  Style Details 

Beer Style: Irish Red Ale (9D)
Recipe Type: all-grain
Yield: 13.21 US gallons

Irish Red Ale
Beer Color

Ingredients:

  • 43 lbs 1.7 oz - Pale Malt (2 Row) Bel (3.0 SRM) (Grain)
  • 4 lbs 12.6 oz - Caramunich Malt (56.0 SRM) (Grain)
  • 4 lbs 12.6 oz - Caraamber (30.0 SRM) (Grain)
  • 4 lbs 12.6 oz - Carared (20.0 SRM) (Grain)
  • 7.7 oz - Roasted Barley (300.0 SRM) (Grain)
  • 4.7 oz - Galaxy [14.0%] - Boil 60 min (Hops)
  • 3.9 oz - Goldings, East Kent [5.0%] - Boil 15 min (Hops)
  • 3.9 oz - Goldings, East Kent [5.0%] - Boil 5 min (Hops)
  • 4 pkgs - SafAle English Ale (DCL/Fermentis #S-04) (Yeast)

Additional Instructions

Boil: 90 Minutes

Beer Profile

Original Gravity: 1.111 (25.8° P)
Final Gravity: 1.028 SG (7.0° P)
Alcohol by Vol: 11.1%
Color SRM: 23.3  Color Sample 
Bitterness IBU: 71.3
Recipe Type: all-grain
Yield: 13.21 US Gallons

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