For the best experience, Login or Register for more features.  Favorites, write reviews, get notifications of new recipes, and more.

Coffee Porter

back to search Back to Search  Style Details 

Coffee Porter

back to search Back to Search  Style Details 

Beer Style: Robust Porter (12B)
Recipe Type: all-grain
Yield: 5.28 US gallons

Robust Porter
Beer Color

Ingredients:

  • 10 lbs 12.8 oz - Chateau Pale Ale (6.1 SRM) (Grain)
  • 1 lbs 1.6 oz - Chateau Arome Malt (50.8 SRM) (Grain)
  • 1 lbs 1.6 oz - Chateau Cara Gold Malt (60.9 SRM) (Grain)
  • 1 lbs 1.6 oz - Chateau Chocolate Malt (456.9 SRM) (Grain)
  • 15.9 oz - Barley, Flaked (1.7 SRM) (Grain)
  • 1.4 oz - Goldings, East Kent [6.1%] - Boil 60 min (Hops)
  • 80.00 ml - Nespresso Caramelito (Boil 0 min) (Misc)
  • 1 pkgs - Safale American (DCL/Fermentis #US-05) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.069 (16.7° P)
Final Gravity: 1.017 SG (4.4° P)
Alcohol by Vol: 6.8%
Color SRM: 39.7  Color Sample 
Bitterness IBU: 25.4
Recipe Type: all-grain
Yield: 5.28 US Gallons

Click to Print Recipe Source: