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one gallon irish red

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one gallon irish red

back to search Back to Search  Style Details 

Beer Style: Irish Red Ale (9D)
Recipe Type: extract
Yield: 1 US gallons

Irish Red Ale
Beer Color

Ingredients:

  • 2 lbs 8.0 oz - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 1 lbs - Munich Malt (9.0 SRM) (Grain)
  • 4.0 oz - Caramel/Crystal Malt -120L (120.0 SRM) (Grain)
  • 4.0 oz - Caramunich Malt (56.0 SRM) (Grain)
  • 8.0 oz - Corn Sugar (Dextrose) (0.0 SRM) (Grain)
  • 0.1 oz - Hallertauer [4.8%] - Boil 60 min (Hops)
  • 0.1 oz - Cascade [5.5%] - Boil 15 min (Hops)
  • 0.1 oz - Cascade [5.5%] - Boil 5 min (Hops)
  • 1 pkgs - Irish Ale Yeast (White Labs #WLP004) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.045 (11.1° P)
Final Gravity: 1.001 SG (0.2° P)
Alcohol by Vol: 5.7%
Color SRM: 24.2  Color Sample 
Bitterness IBU: 22.3
Recipe Type: extract
Yield: 1.00 US Gallons

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