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Sierra Nevada Torpedo Extra IPA 1,1

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Sierra Nevada Torpedo Extra IPA 1,1

back to search Back to Search  Style Details 

Beer Style: American IPA (14B)
Recipe Type: all-grain
Yield: 5.28 US gallons

American IPA
Beer Color

Ingredients:

  • 5.55 gal - Sierra Nevada Torpedo Extra IPA (Water)
  • 7.23 g - Gypsum (Calcium Sulfate) (Mash 60 min) (Misc)
  • 4.50 g - Epsom Salt (MgSO4) (Mash 60 min) (Misc)
  • 0.85 g - Salt (Mash 60 min) (Misc)
  • 0.54 g - Calcium Chloride (Mash 60 min) (Misc)
  • 11 lbs 0.4 oz - Pale Malt (2 Row) UK (3.0 SRM) (Grain)
  • 14.1 oz - Caramel/Crystal Malt - 60L (60.0 SRM) (Grain)
  • 7.1 oz - Pilsner (2 Row) Ger (1.4 SRM) (Grain)
  • 3.00 - Defoamer (Boil 90 min) (Misc)
  • 1.1 oz - Magnum [14.6%] - Boil 60 min (Hops)
  • 0.5 oz - Magnum [14.6%] - Boil 30 min (Hops)
  • 1.00 - Whirlfloc Tablet (Boil 15 min) (Misc)
  • 0.21 g - Servomyces (Boil 10 min) (Misc)
  • 3.00 g - Yeast Nutrient (Boil 10 min) (Misc)
  • 1.1 oz - Crystal [5.2%] - Boil 5 min (Hops)
  • 1.1 oz - Magnum [14.6%] - Boil 5 min (Hops)
  • 1 pkgs - California Ale (White Labs #WLP001) (Yeast)
  • 0.7 oz - Citra [12.1%] - Dry Hop 10 days (Hops)
  • 0.7 oz - Crystal [5.3%] - Dry Hop 10 days (Hops)
  • 0.7 oz - Magnum [14.7%] - Dry Hop 10 days (Hops)

Additional Instructions

Boil: 90 Minutes

Beer Profile

Original Gravity: 1.063 (15.3° P)
Final Gravity: 1.013 SG (3.2° P)
Alcohol by Vol: 6.6%
Color SRM: 9.7  Color Sample 
Bitterness IBU: 80.5
Recipe Type: all-grain
Yield: 5.28 US Gallons

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review rating
 Reviewed by oystein_lofthus on Sat Apr 19 2014

Got very good remarks for this one