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Stincky West Coast 16

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Stincky West Coast 16

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Beer Style: California Common Beer (7B)
Recipe Type: all-grain
Yield: 5.28 US gallons

California Common Beer
Beer Color

Ingredients:

  • 8 lbs 8.3 oz - Pilsner (2 Row) UK (1.0 SRM) (Grain)
  • 1 lbs 1.5 oz - Munich Malt (9.6 SRM) (Grain)
  • 1 lbs 0.6 oz - Caraamber (30.0 SRM) (Grain)
  • 8.4 oz - Aromatic Malt (26.0 SRM) (Grain)
  • 2.1 oz - Chocolate Malt (450.0 SRM) (Grain)
  • 0.6 oz - Northern Brewer [10.0%] - Boil 60 min (Hops)
  • 1.5 oz - Northern Brewer [10.0%] - Boil 15 min (Hops)
  • 5.00 g - Irish Moss (Boil 10 min) (Misc)
  • 1.5 oz - Northern Brewer [10.0%] - Boil 0 min (Hops)
  • 1 pkgs - California Lager (Wyeast Labs #2112) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.054 (13.2° P)
Final Gravity: 1.015 SG (3.8° P)
Alcohol by Vol: 5.1%
Color SRM: 12.9  Color Sample 
Bitterness IBU: 46.4
Recipe Type: all-grain
Yield: 5.28 US Gallons

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