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Kitchen Sink Mild

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Kitchen Sink Mild

back to search Back to Search  Style Details 

Beer Style: Mild (11A)
Recipe Type: all-grain
Yield: 5 US gallons

Mild
Beer Color

Ingredients:

  • 3 lbs 6.9 oz - Pale Ale Malt 2-Row (Briess) (3.5 SRM) (Grain)
  • 2 lbs - Munich Malt (7.0 SRM) (Grain)
  • 1 lbs 8.0 oz - Pale Malt, Golden Promise (Thomas Fawcett) (3.0 SRM) (Grain)
  • 8.0 oz - Caramel Malt - 40L (Briess) (40.0 SRM) (Grain)
  • 8.0 oz - Pale Chocolate Malt (220.0 SRM) (Grain)
  • 4.0 oz - Amber Malt (22.0 SRM) (Grain)
  • 4.0 oz - Special B Malt (180.0 SRM) (Grain)
  • 0.3 oz - Magnum [14.9%] - Boil 60 min (Hops)
  • 0.5 oz - Hallertauer [4.1%] - Boil 15 min (Hops)
  • 0.2 oz - Fuggles [5.3%] - Boil 0 min (Hops)
  • 1 pkgs - SafAle English Ale (DCL/Fermentis #S-04) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.042 (10.4° P)
Final Gravity: 1.010 SG (2.7° P)
Alcohol by Vol: 4.1%
Color SRM: 17.7  Color Sample 
Bitterness IBU: 19.8
Recipe Type: all-grain
Yield: 5.00 US Gallons

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