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Pudgy McBuck's Celebrated Cocoa Porter

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Pudgy McBuck's Celebrated Cocoa Porter

back to search Back to Search  Style Details 

Beer Style: Brown Porter (12A)
Recipe Type: all-grain
Yield: 5.5 US gallons

Brown Porter
Beer Color

Ingredients:

  • 7 lbs 6.7 oz - Mild Malt (4.0 SRM) (Grain)
  • 1 lbs 3.5 oz - Biscuit Malt (23.0 SRM) (Grain)
  • 14.7 oz - Wheat Malt, Ger (2.0 SRM) (Grain)
  • 5.6 oz - Black (Patent) Malt (500.0 SRM) (Grain)
  • 5.6 oz - Toasted Malt (27.0 SRM) (Grain)
  • 4.2 oz - Molasses (80.0 SRM) (Grain)
  • 0.5 oz - Bullion [10.5%] - Boil 90 min (Hops)
  • 2.00 tsp - cassia cinnamon (Boil 60 min) (Misc)
  • 1.00 oz - cocoa (Boil 60 min) (Misc)
  • 1.00 g - rosmary (Boil 60 min) (Misc)
  • 0.50 tsp - allspice (Boil 60 min) (Misc)
  • 0.25 tsp - ground cloves (Boil 60 min) (Misc)
  • 0.25 tsp - nutmeg (Boil 60 min) (Misc)
  • 2.00 - Anise, Star (Boil 60 min) (Misc)
  • 1.00 tsp - Orange Peel, Sweet (Boil 60 min) (Misc)
  • 0.5 oz - Fuggles [5.2%] - Boil 45 min (Hops)
  • 1.00 tsp - Irish Moss (Boil 15 min) (Misc)
  • 1.00 - Wort Chiller (Boil 15 min) (Misc)
  • 1.0 oz - Bullion [8.5%] - Boil 5 min (Hops)
  • 0.5 oz - Fuggles [5.2%] - Boil 5 min (Hops)
  • 0.50 tsp - Yeast Nutrient (Boil 5 min) (Misc)
  • 1 pkgs - London Ale (White Labs #WLP013) (Yeast)
  • 6.00 oz - Creme de cacao liqueur (Secondary 2 weeks) (Misc)

Additional Instructions

Boil: 90 Minutes

Beer Profile

Original Gravity: 1.056 (13.7° P)
Final Gravity: 1.014 SG (3.7° P)
Alcohol by Vol: 5.5%
Color SRM: 20.0  Color Sample 
Bitterness IBU: 32.9
Recipe Type: all-grain
Yield: 5.50 US Gallons

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