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Barba Ruiva Lager lupulos + dry

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Barba Ruiva Lager lupulos + dry

back to search Back to Search  Style Details 

Beer Style: Premium American Lager (1C)
Recipe Type: all-grain
Yield: 11.89 US gallons

Premium American Lager
Beer Color

Ingredients:

  • 18.49 gal - Passauna - base (Water)
  • 17 lbs 10.2 oz - Pilsner (Weyermann) (1.7 SRM) (Grain)
  • 2 lbs 3.3 oz - Cara-Pils/Dextrine (2.0 SRM) (Grain)
  • 2 lbs 3.3 oz - Pale Malt (Weyermann) (3.3 SRM) (Grain)
  • 1.4 oz - Hallertauer Traditional [4.8%] - Boil 60 min (Hops)
  • 0.7 oz - Tettnang [4.5%] - Boil 60 min (Hops)
  • 0.9 oz - Hallertauer Traditional [4.8%] - Boil 20 min (Hops)
  • 2.00 - Whirlfloc Tablet (Boil 15 min) (Misc)
  • 1.1 oz - Hallertauer Mittelfrueh [5.3%] - Boil 0 min (Hops)
  • 4 pkgs - Pilsner Urquell (Bio4 #SY001) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.051 (12.5° P)
Final Gravity: 1.010 SG (2.5° P)
Alcohol by Vol: 5.4%
Color SRM: 3.3  Color Sample 
Bitterness IBU: 19.2
Recipe Type: all-grain
Yield: 11.89 US Gallons

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