For the best experience, Login or Register for more features.  Favorites, write reviews, get notifications of new recipes, and more.

Pilsner - magnum- Styrian Savinjski Golding

back to search Back to Search  Style Details 

Pilsner - magnum- Styrian Savinjski Golding

back to search Back to Search  Style Details 

Beer Style: Bohemian Pilsener (2B)
Recipe Type: all-grain
Yield: 5.02 US gallons

Bohemian Pilsener
Beer Color

Ingredients:

  • 6 lbs 2.8 oz - Pilsner (Weyermann) -adaptado floor weyermann (2.0 SRM) (Grain)
  • 1 lbs 8.0 oz - Pilsner (2 Row) - Muntons (1.5 SRM) (Grain)
  • 10.4 oz - Caramunich I (Weyermann) (51.0 SRM) (Grain)
  • 10.4 oz - Vienna Malt (Weyermann) (3.0 SRM) (Grain)
  • 3.5 oz - agrária adaptadoPilsner (2 Row) Ger adapt (2.0 SRM) (Grain)
  • 0.6 oz - Hallertau Magnum [14.0%] - Boil 60 min (Hops)
  • 0.5 oz - Styrian Savinjski Golding Adaptado Saaz [3.7%] - Boil 30 min (Hops)
  • 0.5 oz - Styrian Savinjski Golding Adaptado Saaz [3.7%] - Boil 15 min (Hops)
  • 0.4 oz - Styrian Savinjski Golding Adaptado Saaz [3.7%] - Boil 0 min (Hops)
  • 2 pkgs - Saflager Lager (DCL/Fermentis #W-34/70) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.055 (13.4° P)
Final Gravity: 1.013 SG (3.4° P)
Alcohol by Vol: 5.4%
Color SRM: 6.9  Color Sample 
Bitterness IBU: 42.2
Recipe Type: all-grain
Yield: 5.02 US Gallons

Click to Print Recipe Source: