Beer Style: American Wheat or Rye Beer
(6D)
Recipe Type: all-grain
Yield: 5 US gallons
after carbonating in the keg for 24hrs: a light raspberry flavor on the front end with a citrus/grapefruit finish.
Original Gravity: 1.045 (11.2° P)
Final Gravity: 1.012 SG (3.0° P)
Alcohol by Vol: 4.4%
Color SRM: 5.3 Color Sample
Bitterness IBU: 22.5
Recipe Type: all-grain
Yield: 5.00 US Gallons