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Honey Badger Pils

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Honey Badger Pils

back to search Back to Search  Style Details 
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Beer Style: Classic American Pilsner  (2C)
Recipe Type: all-grain
Yield: 10 US gallons

Classic American Pilsner
Beer Color

Ingredients:

  • 9 lbs - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 1 lbs 8.0 oz - Caramel/Crystal Malt - 10L (10.0 SRM) (Grain)
  • 9.6 oz - Carafoam (2.0 SRM) (Grain)
  • 2.0 oz - Cascade [5.5%] - Boil 60 min (Hops)
  • 1.0 oz - Cascade [5.5%] - Boil 30 min (Hops)
  • 2.00 - Whirlfloc Tablet (Boil 15 min) (Misc)
  • 2 pkgs - Nottingham (Danstar #-) (Yeast)
  • 5 lbs - Honey (1.0 SRM) (Grain)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.046 (11.4° P)
Final Gravity: 1.002 SG (0.6° P)
Alcohol by Vol: 5.7%
Color SRM: 3.6  Color Sample 
Bitterness IBU: 33.3
Recipe Type: all-grain
Yield: 10.00 US Gallons

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