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Maypole Pilsner

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Maypole Pilsner

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Beer Style: Classic American Pilsner  (2C)
Recipe Type: partial mash
Yield: 5 US gallons

Classic American Pilsner
Beer Color

Ingredients:

  • 8.0 oz - Cara-Pils/Dextrine (2.0 SRM) (Grain)
  • 6 lbs - Pale Liquid Extract (8.0 SRM) (Grain)
  • 1.0 oz - Saaz [4.0%] - Boil 60 min (Hops)
  • 1.0 oz - Saaz [4.0%] - Boil 30 min (Hops)
  • 1.00 lbs - Honey (Boil 15 min) (Misc)
  • 1.0 oz - Saaz [4.0%] - Boil 5 min (Hops)
  • 1 pkgs - Pilsner Lager (White Labs #WLP800) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.046 (11.3° P)
Final Gravity: 1.011 SG (2.9° P)
Alcohol by Vol: 4.5%
Color SRM: 6.9  Color Sample 
Bitterness IBU: 26.0
Recipe Type: partial mash
Yield: 5.00 US Gallons

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