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Fat Polar IPA

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Fat Polar IPA

back to search Back to Search  Style Details 

Beer Style: American IPA (14B)
Recipe Type: all-grain
Yield: 5.28 US gallons

American IPA
Beer Color

Ingredients:

  • 9 lbs 5.2 oz - Pale Malt, Maris Otter (3.0 SRM) (Grain)
  • 2 lbs 7.8 oz - Vienna Malt (3.5 SRM) (Grain)
  • 6.0 oz - Caramel/Crystal Malt - 60L (60.0 SRM) (Grain)
  • 4.0 oz - Cara-Pils/Dextrine (2.0 SRM) (Grain)
  • 1.1 oz - Cascade [5.5%] - Boil 60 min (Hops)
  • 1.1 oz - Cascade [5.5%] - Boil 30 min (Hops)
  • 0.5 oz - Nelson Sauvin [11.4%] - Boil 30 min (Hops)
  • 1.00 - Whirlfloc Tablet (Boil 15 min) (Misc)
  • 1.1 oz - Cascade [5.5%] - Boil 10 min (Hops)
  • 0.5 oz - Nelson Sauvin [12.0%] - Boil 10 min (Hops)
  • 1 pkgs - Safale American (DCL/Fermentis #US-05) (Yeast)
  • 0.7 oz - Cascade [5.5%] - Dry Hop 4 days (Hops)
  • 0.7 oz - Nelson Sauvin [11.4%] - Dry Hop 4 days (Hops)

Additional Instructions

Boil: 90 Minutes

Beer Profile

Original Gravity: 1.061 (14.8° P)
Final Gravity: 1.014 SG (3.5° P)
Alcohol by Vol: 6.2%
Color SRM: 7.0  Color Sample 
Bitterness IBU: 59.9
Recipe Type: all-grain
Yield: 5.28 US Gallons

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review rating
 Reviewed by sexyfuntimebrewing on Wed Apr 23 2014

My best IPA to date. A 'bigger' version of the Fat Yak pale ale. The Nelson and Cascade were to my tastes, perfectly matched in this one. Single Infusion mash at 66-67C. Ferment at 16C.