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Full Sale Amber Ale Clone

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Full Sale Amber Ale Clone

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Beer Style: Blonde Ale (6B)
Recipe Type: all-grain
Yield: 5 US gallons

Blonde Ale
Beer Color

Description:

We brewed this in a bag. I forgot to bring the Mash Tun to Marc's.

Ingredients:

  • 10 lbs - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 8.0 oz - Caramel/Crystal Malt - 40L (40.0 SRM) (Grain)
  • 8.0 oz - Caramel/Crystal Malt - 80L (80.0 SRM) (Grain)
  • 2.0 oz - Chocolate Malt (350.0 SRM) (Grain)
  • 1.0 oz - Cascade [6.7%] - Boil 60 min (Hops)
  • 0.3 oz - Cascade [6.7%] - Boil 15 min (Hops)
  • 0.8 oz - Cascade [6.7%] - Boil 0 min (Hops)
  • 1 pkgs - Safale American (DCL/Fermentis #US-05) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.052 (12.8° P)
Final Gravity: 1.011 SG (2.9° P)
Alcohol by Vol: 5.4%
Color SRM: 12.6  Color Sample 
Bitterness IBU: 27.4
Recipe Type: all-grain
Yield: 5.00 US Gallons

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