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Foreign extra stout (saubg)

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Foreign extra stout (saubg)

back to search Back to Search  Style Details 

Beer Style: Foreign Extra Stout (13D)
Recipe Type: all-grain
Yield: 10 US gallons

Foreign Extra Stout
Beer Color

Ingredients:

  • 18 lbs - 2 row (3.5 SRM) (Grain)
  • 6 lbs - Barley, Flaked (1.7 SRM) (Grain)
  • 2 lbs - Chocolate Malt (340.0 SRM) (Grain)
  • 2 lbs - Victory Malt (25.0 SRM) (Grain)
  • 1 lbs 8.0 oz - Black (Patent) Malt (500.0 SRM) (Grain)
  • 4.0 oz - Fuggle [5.3%] - Boil 60 min (Hops)
  • 1 pkgs - Irish Ale (Wyeast Labs #1084) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.073 (17.7° P)
Final Gravity: 1.015 SG (3.8° P)
Alcohol by Vol: 7.7%
Color SRM: 44.5  Color Sample 
Bitterness IBU: 32.1
Recipe Type: all-grain
Yield: 10.00 US Gallons

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