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Smokehouse Porter - All Grain - 10 Gallons

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Smokehouse Porter - All Grain - 10 Gallons

back to search Back to Search  Style Details 

Beer Style: Other Smoked Beer (22B)
Recipe Type: all-grain
Yield: 10 US gallons

Other Smoked Beer
Beer Color

Description:

Base style is a Baltic Porter (12C)

Ingredients:

  • 14 lbs - Cherry Smoked Malt (2.5 SRM) (Grain)
  • 6 lbs - Munich Malt - 10L (10.0 SRM) (Grain)
  • 5 lbs - Smoked Malt (9.0 SRM) (Grain)
  • 3 lbs - Cara-Pils/Dextrine (2.0 SRM) (Grain)
  • 3 lbs - Caramel/Crystal Malt - 40L (40.0 SRM) (Grain)
  • 3 lbs - Peat Smoked Malt (2.8 SRM) (Grain)
  • 1 lbs 8.0 oz - Chocolate Malt (350.0 SRM) (Grain)
  • 2.0 oz - Northern Brewer [8.5%] - Boil 60 min (Hops)
  • 2.0 oz - Willamette [5.5%] - Boil 15 min (Hops)
  • 1 pkgs - California Ale (White Labs #WLP001) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.090 (21.5° P)
Final Gravity: 1.020 SG (5.0° P)
Alcohol by Vol: 9.4%
Color SRM: 28.2  Color Sample 
Bitterness IBU: 31.1
Recipe Type: all-grain
Yield: 10.00 US Gallons

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review rating
 Reviewed by krislange on Fri May 2 2014

No comment given.