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6th Floor Pilsner V.2

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6th Floor Pilsner V.2

back to search Back to Search  Style Details 

Beer Style: Bohemian Pilsener (2B)
Recipe Type: all-grain
Yield: 6.08 US gallons

Bohemian Pilsener
Beer Color

Description:

Smell & taste before secondary fermentation: Smell very fruity, while the taste was quite clean and a bit sweet/malty and the bitterness was very mild and mostly noticable as an after taste - unfortunately th

Ingredients:

  • 6.08 gal - Vanha-kaupunki (Water)
  • 11 lbs 14.5 oz - Pilsner (2 Row) Ger (2.0 SRM) (Grain)
  • 9.5 oz - Cara-Pils/Dextrine (2.0 SRM) (Grain)
  • 4.6 oz - Crystal Malt - 60L (Thomas Fawcett) (66.0 SRM) (Grain)
  • 1.4 oz - Saaz [3.5%] - Boil 120 min (Hops)
  • 0.5 oz - Columbus (Tomahawk) [14.0%] - Boil 120 min (Hops)
  • 1.2 oz - Saaz [3.5%] - Boil 10 min (Hops)
  • 1 pkgs - Budvar Lager (Wyeast Labs #2000) (Yeast)

Additional Instructions

Boil: 90 Minutes

Beer Profile

Original Gravity: 1.053 (13.0° P)
Final Gravity: 1.015 SG (3.7° P)
Alcohol by Vol: 5.0%
Color SRM: 5.8  Color Sample 
Bitterness IBU: 47.4
Recipe Type: all-grain
Yield: 6.08 US Gallons

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