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Wood-Aged Beer Recipes


8 recipes found that match your criteria.

Wood-Aged Beer Recipes

The BJCP style guide says: A harmonious blend of the base beer style with characteristics from aging in contact with wood (including any alcoholic products previously in contact with the wood). The best examples will be smooth, flavorful, well-balanced and well-aged. . Varies with base style. A low to moderate wood- or oak-based aroma is usually present. Fresh wood can occasionally impart raw "green" aromatics, although this character should never be too strong. Other optional aromatics include a low to moderate vanilla, caramel, toffee, toast, or cocoa character, as well as any aromatics associated with alcohol previously stored in the wood (if any). Any alcohol character should be smooth and balanced, not hot. Some background oxidation character is optional, and can take on a pleasant, sherry-like character and not be papery or cardboard-like. Read More

Title Recipe Type Styles Views Rating
Oaky Smoky Black Mamba 194p/bt
all-grain
all-grain  Wood-Aged Beer  5000 5.0000 Star Rating out of 1 votes
Little Shed Maple Bourbon Stout
all-grain
all-grain  Wood-Aged Beer  2401 4.2222 Star Rating out of 9 votes
Something American/Toy Story 21/Buzzed and Woody
all-grain
all-grain  Wood-Aged Beer  3581 Not Rated
Lumberjack's Beard
all-grain
all-grain  Wood-Aged Beer  2306 Not Rated
lil' bit Kentucky Barleywine
all-grain
all-grain  Wood-Aged Beer  705 Not Rated
Tracy's Wiskey Cask
partial mash
partial mash  Wood-Aged Beer  2789 Not Rated
Bourbon Barrel Vanilla Porter II
all-grain
all-grain  Wood-Aged Beer  4009 Not Rated
Bourbon breakfast stout
all-grain
all-grain  Wood-Aged Beer  1970 Not Rated
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