The BJCP style guide says: A dark, very rich, complex, very strong Belgian ale. Complex, rich, smooth and dangerous. Complex, with a rich malty sweetness, significant esters and alcohol, and an optional light to moderate spiciness. The malt is rich and strong, and can have a Munich-type quality often with a caramel, toast and/or bready aroma. The fruity esters are strong to moderately low, and can contain raisin, plum, dried cherry, fig or prune notes. Spicy phenols may be present, but usually have a peppery quality not clove-like. Alcohols are soft, spicy, perfumy and/or rose-like, and are low to moderate in intensity. Hops are not usually present (but a very low noble hop aroma is acceptable). No diacetyl. No dark/roast malt aroma. No hot alcohols or solventy aromas. No recognizable spice additions. Read More
Page 2 of 2Title | Views | Rating | ||
---|---|---|---|---|
Beer Ops Strong Donker.1
all-grain
|
1844 | ![]() |
||
The BEAST Belgian DSA
extract
|
5206 | ![]() |
||
St. Barnardus ABT 12
all-grain
|
961 | ![]() |
||
Belgium Dark Strong
all-grain
|
1151 | ![]() |
||
Belguim Brown
all-grain
|
5868 | ![]() |
||
RR Salvation Clone
all-grain
|
4694 | ![]() |
||
Consecration Clone 5gal.
all-grain
|
1266 | ![]() |
||
Jamil's Brew Like A Homebrewer
all-grain
|
4982 | ![]() |
||
Christmas Belgain Dark
all-grain
|
1754 | ![]() |
||
Trappist Style Loud Mouth Soup
partial mash
|
2332 | ![]() |
||
|
||||
Belgian Dark Ale 2
all-grain
|
2405 | ![]() |
||
R.R. Consecration Clone
all-grain
|
2615 | ![]() |
||
Dibbs Belgian Dark Strong Ale
all-grain
|
1472 | ![]() |
||
da Tubble wi Dubbel
all-grain
|
3366 | ![]() |
||
Walt's Bastards of Bastogne
all-grain
|
1958 | ![]() |
||
Westvleteren 12 clone
all-grain
|
5712 | ![]() |
||
Westvleteren XII Clone
all-grain
|
2741 | ![]() |
||
Bastogne
all-grain
|
612 | ![]() |