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Fruit Lambic Recipes


15 recipes found that match your criteria.

Fruit Lambic Recipes

The BJCP style guide says: Complex, fruity, pleasantly sour/acidic, balanced, pale, wheat-based ale fermented by a variety of Belgian microbiota. A lambic with fruit, not just a fruit beer. The fruit which has been added to the beer should be the dominant aroma. A low to moderately sour/acidic character blends with aromas described as barnyard, earthy, goaty, hay, horsey, and horse blanket (and thus should be recognizable as a lambic). The fruit aroma commonly blends with the other aromas. An enteric, smoky, cigar-like, or cheesy aroma is unfavorable. No hop aroma. No diacetyl. Read More

Title Recipe Type Styles Views Rating
Kriek / Lambic Beer
extract
extract  Fruit Lambic  1842 Not Rated
Que Sera Sera Frambois IV
all-grain
all-grain  Fruit Lambic  4331 Not Rated
Parkville Lambic
all-grain
all-grain  Fruit Lambic  3062 Not Rated
Vinous
all-grain
all-grain  Fruit Lambic  301 Not Rated
Kriek
all-grain
all-grain  Fruit Lambic  4284 Not Rated
Gooseberry Lambic
all-grain
all-grain  Fruit Lambic  2733 Not Rated
Fruit Base
all-grain
all-grain  Fruit Lambic  2060 Not Rated
Que Sera Sera Frambois
extract
extract  Fruit Lambic  4933 Not Rated
Que Sera Sera Frambois II
all-grain
all-grain  Fruit Lambic  2500 Not Rated
Black/Red Magic Lambic
all-grain
all-grain  Fruit Lambic  4871 Not Rated
Que Sera Sera Frambois III
all-grain
all-grain  Fruit Lambic  1542 Not Rated
Dawson's Kriek AGK
all-grain
all-grain  Fruit Lambic  3026 Not Rated
Dawson's Kriek
extract
extract  Fruit Lambic  2269 Not Rated
Framboise Lambic
all-grain
all-grain  Fruit Lambic  2679 Not Rated
Fruit Base Limecooler
all-grain
all-grain  Fruit Lambic  261 Not Rated
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